ext_69673 ([identity profile] georgmi.livejournal.com) wrote in [personal profile] kickaha 2008-01-16 04:22 pm (UTC)

I routinely scrape the fond off the griddle as I'm cooking bacon of a morning. It's the perk of helping with breakfast. Mmmm.

(If you wait until the bacon's done, the fond is burnt. Not so much with the mmmm.)

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